Do u know how to make crepe or spring roll wrapper ?This is the principle blew.
Principle: According to the production process requirements of the product, the surface paste is prepared. After the paste is heated and baked by the round baking roller, it becomes a product with a fixed thickness.
Process: Put the mixed paste into the bucket. When the baking roller is heated to a suitable temperature, start the paste pump to deliver the flour paste to the nozzle, and operate the clutch lever to make the paste adhere to the arc surface of the baking roller. When the baking roller rotates through an angle of 270-300 degrees, the paste is matured and automatically separated from the baking roller to form a constant thickness of dough.
Post time: Nov-22-2023